Vegetable broth

Made with extra virgin olive oil, no yeast and is made using a selection of nine types of vegetables, three herbs and turmeric. A healthy, tasty and fragrant product that is practical to use. It is suitable for making a fragrant and intense broth and for flavoring sauces, side dishes, soups, main courses and risottos.

Producer: Az. Agricola Sapori di Ieri (Caprarola VT)

Ingredients: Carrots, zucchini, potatoes, pumpkin, onion, garlic, 15% whole sea salt, celery, leek, extra virgin olive oil, fennel, tomato, parsley, basil, turmeric 1%